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This Logan cucumber salad recipe is a light and healthy dish if you’re looking for something. This salad is refreshing and satisfying with large pieces of crisp cucumbers and a tangy dressing plus exciting herbs. This Logan cucumber salad is easy and quick to make and will bring a smile to anyone’s face whether it be as a summer meal’s centerpiece or a side for any meal.

Well, if you’re interested in learning more about Logan cucumber salad, in the next few minutes, we’ll be going over an in depth recipe with advice and tips and serving suggestions and alternative ingredients that will best suit your tastes.

Logan Cucumber Salad ingredients

For the Salad:

Thinly sliced cucumber slices –I try to make mine as thin as I possibly can for super crispiness.
thinly sliced red onion for a mild tang – 1/2 cup
Burst of herbal flavor from 1/4 cup fresh dill – chopped
For brightness, 1/4 cup fresh parsley – finely chopped

For the Dressing:

The base of the dressing is_parsedNum: 1/4 cup olive oil_
Eureka, tanginess: 3 tablespoons white wine vinegar
Balances the acidity with 1 tablespoon honey
Dijon mustard – for depth (and a slight kick)
salt – the overall flavor benefitizes from it
For a mild heat, 1/4 teaspoon black pepper.

Optional Additions:

For a pop of color and sweetness, one-half cup of cherry tomatoes (halved)
For a nice, creamy, savory touch – 1/4 cup crumbled feta cheese

Logan Cucumber Salad Recipe

1. Prepare the Vegetables

Cut the cucumbers into halves, then wash and dry and then slice the cucumbers thinly using knife or mandoline slicer. Slice the red onion thinly, chop the fresh dill and parsley. In a large salad bowl combine cucumbers, onions, dill parsley.

2. Make the Dressing

Dissolve 1 cup olive oil, 1 tbsp white wine vinegar, 1 tbsp honey, 1 tbsp Dijon mustard, a pinch of salt, a pinch of black pepper in a small bowl until emulsified. Dress the animal according to your individual preference with regards to seasoning and taste the dressing.

3. Assemble the Salad

Dressing should be poured over the cucumber mixture. Coat the cucumbers and onions evenly with dressing and then gently toss to combine.

4. Add Optional Ingredients

Add the cherry tomatoes and crumbled feta cheese and set aside if using. Fold the salad with the following ingredients so as to maintain the shape and textures of the food ingredients.

5. Chill and Serve

It’s best to refrigerate the salad for at least 30 minutes before serving. Flavor melds over time in the chill, so think when you are deciding. Best texture and flavor if serve cold.

The Perfect Logan Cucumber Salad with Expert Tips

Use Fresh Ingredients

The best flavor and texture come from fresh cucumbers and herbs. Cucumbers that are soft or have blemishes you should avoid.

Slice Thinly and Uniformly

Otherwise, the dressing will not be thin enough to cover all sides of each piece, or will be too thick and look uneven.

Let It Rest

Letting the salad chill in the fridge for 30 minutes or more does the trick: It allows the flavors to set in, and the cucumbers become much more refreshing.

Adjust the Acidity

But if you like a tarter dressing, increase the amount of vinegar. To make it sweeter add a little more honey.

Logan Cucumber Salad What to Serve with It

Grilled Chicken

Combine it with grilled lemon and herb seasoned chicken if you want a protein heavy but low carb meal.

Seafood

Serve the salad along side grilled salmon or shrimp. Rich of the flavors of seafood, the tangy dressing goes well.

Crusty Bread

To get a bit of crunch on top and another level of flavor, add slices of crusty bread, or garlic toast.

Rice Pilaf

The refreshing cucumber salad pairs nicely with a hearty warm rice pilaf seasoned with herbs and spices.

Ingredient Alternatives

Vinegar Options

If you want a different flavor profile, substitute white wine vinegar for apple cider vinegar, rice vinegar and balsamic vinegar.

Sweetener Substitutes

Use maple syrup or a plant based sweetener option, using agave nectar instead of honey.

Cucumber Types

For fewer seeds and a milder flavor, try English cucumbers; for a slightly sweeter taste try Persian cucumbers.

Herb Variations

Instead, use other fresh herbs like cilantro, basil, or mint to inject some exciting flavor into a typical salad.

Because This Recipe Is Better Than Any Run Of The Mill Recipe

Unlike other Logan cucumber salad recipes which use loads and loads of vinegar, this one has a unique balance of simple ingredients and a dressing that works with the vegetables instead of totally masking their natural flavors. While a standard cucumber salad, this one includes fresh herbs and optional add ins — cherry tomatoes and feta cheese — that take it above and beyond.

This one is unlike any other recipe, focusing on freshness and vibrant flavors, and as much a celebration of harmonious texture as flavour.

The Reasons Why This Recipe Is Perfect for Any Occasion

It doesn’t matter what the occasion is: it’s a perfect recipe for any type of family meal or nice party. With its light and refreshing qualities, it’s made perfect for summer barbecues, and yet, it’s so simple it can be put together even on a busy weeknight.

This salad is versatile enough to be served as a side dish or as a light main course, and whether you are coming home from work or cooking for a meal or an event, it’s always ready.

More Ways to Enjoy the Recipe

Cucumber Wraps

The salad can be used to fill lettuce or tortilla wraps for a portable, low carb snack.

Topping for Grains

It’s make ahead friendly, and can be served over quinoa, farro, or couscous for a hearty and wholesome meal.

Sandwich Side

For a balanced lunch the salad will pair well with either a turkey or veggie sandwich.

Add Protein

Add grilled tofu, seared scallops or poached eggs and it becomes a complete meal.

Why the Recipe Stands Out

What sets this Logan cucumber salad recipe apart from other recipes is that it takes freshness and simplicity, adding in some level of customization.

The fresh herbs and a little tangy dressing combine for bright flavorful dish that is perfect over any mains or sides. It focuses on putting first-rate, high quality ingredients to deliver a superior taste and texture to the pre-made or overly complicated alternatives.

See Also: Easy Homemade Passover Potato Pie Crossword

Health Considerations, and Nutritional Insights

Logan cucumber salad has roughly 120 calories per each serving and 9g of fat, making it a healthy and light way to go. And the cucumbers help add hydration and vitamins, and the olive oil contains heart healthy fats.

All in all, this Logan cucumber salad is versatile, refresing and flavorful dish that you can serve no matter the occasion. This is a recipe you will have to try with simple preparation and fresh ingredients and endless ways of customizing it. It’s great fun to make this salad and share it with your loved ones!